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11.20.2009 09:41 AM |
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Originally Posted by SpectralJulianIsNotDead
Anyone know one? I volunteered to make my little sister's birthday cake, and she requested a 3-layer chocolate cake with pink butter cream frosting and cherries on top.
I've never made a chocolate cake from scratch, (though I've made other styles) and I've been told you must be careful in picking a chocolate cake recipe because they can often be too dry or bitter.
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i have a chocolate cake recipe from my now deceased great aunt. it's pretty fucking good and i've made it several times over the years. unfortunately i don't know where it is at the moment but i can tell you this: it was made with cooking oil (i do wonder how it would taste with, say walnut or hazelnut oil).
but anyway, my best recommendation would be this-- go to any old bookstore and find yourself an old edition of THE JOY OF COOKING. preferrably pre-70s-- the updated versions are full of fat-free calvinistic shit. then find a suitable recipe and go for the kill. i could, actually, scan or photograph my own dilapidated book, but owning your own copy will serve you well in years to come. that book has instructions on how to prepare absolutely everything that can be eaten, from lamb sweetbreads to squirrels to quail eggs. enjoy.
ps- i like to eat a dark chocolate cake with a nice glass of good hoppy beer. the bitter cuts the excess sweet and it's pure fucking delight.
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