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Originally Posted by Torn Curtain
That nuance seems to be an American thing, in France we would call that barbecue too.
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sacrebleu! that would be like calling a crêpe a hoecake
http://www.youtube.com/watch?v=zqrawwvCMls
Quote:
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Originally Posted by stu666
no, what you see IS a bbq. I know you guys get a bit confused about things like crisps/chips and biscuits/cookies.... but I was using a bbq to cook a bbq!
@floatingslowly, what does ink say?
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cattle drives = 'Merica!
http://inventors.about.com/od/invent...a/barbecue.htm
BARBACOA:
http://en.wikipedia.org/wiki/Barbacoa
low & slow. see?