04.03.2020, 07:42 PM | #1581 |
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We’ve been grilling and eating most of our meals outside. The weather in Texas has been fabulous and it’s perfect for such outside activities. |
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04.09.2020, 11:35 PM | #1582 |
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This past weekend we boiled crawfish and shrimp, we boiled so many we had several pounds leftover. Tonight, my wife made us crawfish pistolettes and they were fantastic!!!
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04.18.2020, 09:09 AM | #1583 |
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cheez-its with peanut butter (and a drizzle of honey)
which is the breakfast bowl version of these vending machine classics |
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04.19.2020, 04:33 PM | #1584 |
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A local tavern where our middle daughter plays in a weekly billiards league have been doing crawfish every Sunday as a fundraiser for their waitstaff. We consumed 30lbs
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04.19.2020, 04:38 PM | #1585 |
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had what's called a lean pocket today on a friend's recommendation
the flavour was like pepperoni pizza, but it was absolutely awful man tasted like dry bread with hot cheese in the middle but the cheese was tasteless so it was just dry bread that's hot in the middle back to microwave ramen with me lol |
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04.19.2020, 05:13 PM | #1586 |
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lmao @ the “lean” premise
lean cheese + lean sausage lololol it’s like 80s food get the greasy version next time! way better. and find help for your friend with the eating disorder srsly, fat is your friend |
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04.19.2020, 05:50 PM | #1587 | |
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Quote:
absolutely I bought regular hot pockets when I went out the other day, so I'll be eating those from now on... lean pockets will be nice when I run out of other microwave food I guess lol greasy version isnt great but at least it isn't... lean pockets haha |
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04.19.2020, 05:52 PM | #1588 |
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i know, the problem with the grease is bad grease
but you could take the lean back, and dunk them in olive oil, or butter, or a mix |
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04.19.2020, 06:38 PM | #1589 | |
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oh hell yeah, just a massive olive oil bath w/ butter and spice up the lean pocket? could make it better probably won't do it, wouldn't waste a tonne of olive oil on a lean pocket of all things but when I make the next one... I'll send an update |
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04.19.2020, 06:41 PM | #1590 |
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04.19.2020, 09:20 PM | #1591 |
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My partner made some bread today. It's delicious and requires no condiments of any kind.
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04.19.2020, 10:36 PM | #1592 | |
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what did they make? |
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04.19.2020, 10:39 PM | #1593 |
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Just a homemade boule, very simple but perfectly done with a perfect crust. Flour was obtainable recently, and some more that was ordered online as a precaution also arrived today...
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04.19.2020, 11:01 PM | #1594 |
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nice. i got 10lbs all-purpose this week, but can’t find bread flour yet. so i bought gluten to add to it. then i got left maybe 2lb white whole wheat and 300g rye.
it’s an internet shopping casino. part of me... is having fun with the game. the other part got stuck with 36 boxes of industrial mac& cheese and more sardines than one can shake a stick at. it’s okay, they both expire around 2024 or something. |
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04.20.2020, 05:37 PM | #1595 |
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my shipment of matzos arrived today, after a 3-week wait. matzos! finally a decent snack one can eat without feeling disgusting. ate so e with butter, with peanut butter and honey, and... with disgusting cheez whiz lolololololololo. was ok, cheezwhiz is not a complete crime. but anyway looking forward to eating them with sardines.
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04.20.2020, 05:57 PM | #1596 |
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Muthafuckin' Miss Vickies, salt and vinegar.
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Fuckit. |
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04.20.2020, 05:59 PM | #1597 | |
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04.20.2020, 07:07 PM | #1598 |
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__________________
Fuckit. |
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04.20.2020, 08:20 PM | #1599 |
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oh!
i ate smoked sardines on matzos. satisfaction at last! then i ate industrial mac & cheese with broccoli and calabrese peppers |
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04.21.2020, 07:56 PM | #1600 |
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Grilled cheese and cowboy stew, yummm!
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